Baking with my boy...

Jack loves cooking. Maybe cause you get to eat the cookie dough before it makes it into the oven. His favourite cookies are Auntie Caroline's Jam drops but we left out the jam and added white chocolate chips instead. They are soooo yummy.

Laura's Blueberry Cake...

2 cups flour

1 cup sugar

2 tsp. baking powder 

1 tsp. salt

2/3 cup melted butter 

2/3 cup milk

2 eggs 

1-1/2 cups blueberries, frozen or fresh 

1/3 cup sugar (for topping) 

1/2 tsp. cinnamon (for topping)

Method:
Mix together flour, sugar, baking powder, and salt.
In another bowl mix together the melted butter and the milk.
Add to the dry mixture.
Add the eggs and stir until combined.
Pour this into a greased 9 X 13 cake pan.
Sprinkle the blueberries over the top of the batter.
Combine the sugar and cinnamon and sprinkle over the berries.
Bake at 350 degrees for 40-50 minutes.
Enjoy for breakfast, lunch or dinner!

Laura has been making this yummy blueberry cake for me. We were running out of blueberries so the in cake below, Laura added apple as well. Served with a large dollop of whipped cream... Yummy.

Gratitude Monday...

I am so thankful to have a family that can cook amazing food.

Last week Laura attempted to make 'Yorkshire Puddings' to go with the roast chicken dinner that she cooked. They were so yummy and turned out perfect. She now has the job to make them for our Christmas eve roast dinner. She is also going to make homemade christmas pudding again this year. Yum....

And over the weekend Biggsie cooked tempura battered vegies in the wok on the bbq. They were also very yummy.